PrincessPeach:
shaanxigarden 3
PrincessPeach:
shaanxigarden 2
PrincessPeach:
shaanxigarden 1
PrincessPeach:
shaanxigarden 4
PrincessPeach:
That's my favorite type of soup! #latergram
PrincessPeach:
Blue skies, green lawn, what drought? Love this place on weekdays.
PrincessPeach:
Great lobster roll.
PrincessPeach:
#latergram rice paper salad
PrincessPeach:
Thumbs up to this in a hot evening.
PrincessPeach:
Homemade #vegan buns for dinner.
PrincessPeach:
Post beach dinner.
PrincessPeach:
This is why Saga is so good.
PrincessPeach:
Dumplings, beer, and long lines.
PrincessPeach:
Dinner tonight was a #vegan banh mi with tofu.
PrincessPeach:
Seafood cocktail for lunch @bstaqueria
PrincessPeach:
98f outside, time for pho ga.
PrincessPeach:
From an herbs book I found by the library today.
PrincessPeach:
Today's #diningaldesko is a prosciutto and Gruyere sandwich and some @trailmarkerwineco Chardonnay
PrincessPeach:
The sky! #nofilter
PrincessPeach:
#tgif
PrincessPeach:
#latergram Friday's cortado. The guy sitting across from me was reading this.
PrincessPeach:
Fish, salad, and rice @pokestuf for lunch. Not bad and close to home.
PrincessPeach:
The #vegan curried tofu pie from Bronzed Aussie. I like savory pies much more than sweet ones. Anyone else?
PrincessPeach:
Sunday breakfast on IKEA rye crackers.
PrincessPeach:
Good morning. Espresso and a cascara fizz.
PrincessPeach:
#tgif #dailycortado at a wandering office.
PrincessPeach:
The perfect summer tomato sandwich with avocado and onions. #vegan
PrincessPeach:
#dailycortado #tgif
PrincessPeach:
I asked @wby47 to make taquitos for dinner and he did. #vegan taquitos with roasted hatch chiles and a side of beans.
PrincessPeach:
Soft serve organic frozen yogurt and some local honey.
