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sweet ingredients for the pie
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first, the flour
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blending in the butter
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rolling out the coffee-infused crust
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just a hint of coffee
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folding the crust makes it easy to transfer
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pressing in the crust
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toasting the pecans adds more flavor
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dark corn syrup
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grinding the toasted pecans
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adding crushed pecans to the filling
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perfect proportion of pecans
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pie decorating
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warm kahlua pecan pie
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kahlua pecan pie