Husbands That Cook: all the ingredients to make mint chocolate chip ice cream sandwiches, arranged on a marble countertop
Husbands That Cook: dicing the avocado
Husbands That Cook: adding fresh mint leaves to the food processor
Husbands That Cook: a smooth minty mixture with a bright green color
Husbands That Cook: waves of whipped cream in a mixing bowl
Husbands That Cook: swirling together the mint mixture and whipped cream
Husbands That Cook: adding mini chips as a garnish on top of the ice cream before freezing
Husbands That Cook: mint chocolate chip ice cream, ready for the freezer
Husbands That Cook: scooping the mint chip ice cream onto the chocolate cookies
Husbands That Cook: mint chocolate chip ice cream sandwiches with california avocado
Husbands That Cook: a bowl filled with melted chocolate
Husbands That Cook: a slice of cake dusted with cocoa and powdered sugar
Husbands That Cook: flourless triple chocolate cake with california avocado
Husbands That Cook: flourless chocolate cake with an avocado rose
Husbands That Cook: dusting the cake with powdered sugar
Husbands That Cook: a cute avocado rose
Husbands That Cook: arranging the avocado slices in an overlapping line
Husbands That Cook: cutting the avocado into thin slices
Husbands That Cook: adding the mashed avocado to the mixing bowl
Husbands That Cook: mashing the avocado using a mortar and pestle
Husbands That Cook: pouring two kinds of chocolate chips into a mixing bowl
Husbands That Cook: all the ingredients to make flourless chocolate cake, arranged on a white marble surface
Husbands That Cook: a spread of fresh vegetables and three kinds of beans on a white table
Husbands That Cook: cutting tomatoes and cucumbers on table in front of a window
Husbands That Cook: slicing fresh avocados into chunks
Husbands That Cook: tossing a bowl of colorful chopped salad
Husbands That Cook: pouring the golden dressing into the bowl of salad
Husbands That Cook: spring charcuterie board with california avocado three-bean salad on a white table
Husbands That Cook: spring charcuterie board with california avocado three-bean salad
Husbands That Cook: the colorful sandwich bites stacked on a wood cutting board