APERTURE X & THE CULINARY ADVENTURER: Cheeseburger & Sweet Potato Fries
APERTURE X & THE CULINARY ADVENTURER: Irish Whisky (Teeling Small Batch)
APERTURE X & THE CULINARY ADVENTURER: Tomato Basil Soup + Guinness Soda Bread & Butter
APERTURE X & THE CULINARY ADVENTURER: Slow-Braised Boyne Valley Short Rib with Dublin Bay Prawns "Surf & Turf"
APERTURE X & THE CULINARY ADVENTURER: Sticky Toffee Pudding, Guinness & Salt Caramel Sauce, Roast Banana Gelato
APERTURE X & THE CULINARY ADVENTURER: Guinness Chocolate Mousse, Winter Berries
APERTURE X & THE CULINARY ADVENTURER: Traditional Irish Lamb Stew
APERTURE X & THE CULINARY ADVENTURER: Traditional Fish & Chips
APERTURE X & THE CULINARY ADVENTURER: Scones (Blueberry+Coconut & Cherry+Almond)
APERTURE X & THE CULINARY ADVENTURER: Traditional Dublin Coddle
APERTURE X & THE CULINARY ADVENTURER: Hot Chocolate & Chocolate