APERTURE X & THE CULINARY ADVENTURER: Shan Khauk Swei (Shan Noodles)
APERTURE X & THE CULINARY ADVENTURER: "Super Fantasy" Fruity Energy Drink
APERTURE X & THE CULINARY ADVENTURER: Monnyinjin (Pickled Mustard Greens)
APERTURE X & THE CULINARY ADVENTURER: Myanmarese Samosas (Samusas) and Curry Puffs
APERTURE X & THE CULINARY ADVENTURER: Lahpet (Pickled Tea Leaves Salad)
APERTURE X & THE CULINARY ADVENTURER: Stir-Fried Fish With Vegetables
APERTURE X & THE CULINARY ADVENTURER: Stir-Fried Sweet & Sour Chicken
APERTURE X & THE CULINARY ADVENTURER: Thai-styled Stir-Fried Noodles
APERTURE X & THE CULINARY ADVENTURER: "Golden Myanmar" Buffet Lunch
APERTURE X & THE CULINARY ADVENTURER: Myin Kwa Ywet Thoke (Pennywort Salad)
APERTURE X & THE CULINARY ADVENTURER: Lahpet (Pickled Tea Leaves Salad)
APERTURE X & THE CULINARY ADVENTURER: Jinn Thoke (Ginger Salad)
APERTURE X & THE CULINARY ADVENTURER: Stir-Fried Mixed Vegetables
APERTURE X & THE CULINARY ADVENTURER: Stir-Fried Bamboo Shoots and Bellpepper
APERTURE X & THE CULINARY ADVENTURER: Kha Yan Thee Mee Hopke Thoke (Grilled Brinjal Salad)