Whitney Thompson:
Chef Forrester is making delicious handmade Lobster and Local Butternut Squash Raviolis for tonight's special! #yum #ravioli #madefromscratch #lobster #whitneylees #farmtotable #squash #shopsmall #sourcelocally #springfield #tn
Whitney Thompson:
How insanely gorgeous is myodel-bestie @kari.nautique in this picture?! I would literally be swimming as quickly as possible in the opposite direction! Actually, maybe @tyrabanks should make this an @cw_antm challenge!!! #brave #scary #modeling #kari #sti
Whitney Thompson:
Wilbur has been very busy tearing up paper-towels this morning. He must be exhausted! #basset #bassethound #puppy #dog #sleep #love
Whitney Thompson:
Join us for Halloween Dinner this Saturday! #whitneylees #halloween #springfield #tn #dinner #opentable #reservations
Whitney Thompson:
My brother, Ryan Thompson rescued this little kitten from a drain pipe! I love this picture. A huge thanks to all the incredible fire fighters like him, who save people and animals every day! There is no life too small. :-) #firefighter #fireman #gallatin
Whitney Thompson:
Today's special is the "Fall Burger" with hand-ground grass-fed beef, local butternut squash and sage "shmear", bacon local apple chutney, smoked Gouda, brandy barbecue sauce made from scratch, and spring mix! #whitneylees #burger #fall #springfield #tn #
Whitney Thompson:
This Sunday Funday, we are introducing our Signature Organic Margarita for only $5.00!!! It's made with agave nectar, lime juice, completely organic (including the tequila!) and it's under 100 calories! We love it and you will too! #whitneylees #organic #
Whitney Thompson:
We had a fantastic time at tonight's Bump in the Night sponsored by @unitedway #springfield ! #unitedway #bumpinthenight #tn #family #fun
Whitney Thompson:
Come in for a slice of Caramel Apple Cake with Whiskey Caramel Sauce! All of the apples are from @shadetreeorchard ! #whitneylees #farmtotable #apple #cake #whiskey #springfield #restaurant #finedining #saturday #fall #dinner #delicious #southernliving
Whitney Thompson:
This is his, "I'm sorry I licked a dead squirrel" face. #Ick #baddog #poorsquirrel #bassethound
Whitney Thompson:
Post-radio breakfast with the hubby at Larry's! #experiencespringfield #springfield #tn #restaurant
Whitney Thompson:
It isn't too early to make your Thanksgiving dinner reservations with Whitney Lee's! Either come in to be served, or order a whole meal to take home. You deserve to focus on your family, so let us take care of the dishes! Go to OpenTable.com to reserve yo
Whitney Thompson:
We just got some gorgeous goodies from some of our favorite farmers, Bussey's Beauties! #kale #pumpkin #greens #whitneylees #farmtotable #dinner #restaurant #Springfield #tn #busseysbeauties
Whitney Thompson:
How are flights this early still happening?! #bedhead #ineedbeautysleep #model #life #travel #aa #work #flight
Whitney Thompson:
I had so much fun speaking with the brilliant students at @nsuriverhawks tonight! #Neda #ok #naca #health #womenshealth #bodyimage #antm @reelmanagement
Whitney Thompson:
Tigger and Wilbur had a great time playing outside in today's gorgeous Fall weather! #cat #dog #puppy #love #family #basset #bassethound
Whitney Thompson:
Tonight's special is handmade Black Squid Ink Pasta with a garlic, white wine, and cream sauce, topped with blue crab and gulf shrimp, finished with basil! #handmade #pasta #squidink #whitneylees #seafood #delicious #dinner #special #finedining #quality #
Whitney Thompson:
Tonight's special is Pork Stuffed with Local Apples, International Curry, Sweet Onions and Mozzarella, topped with Bacon Apple Chutney, and finished with Local Flowers, served with loaded mashed potatoes, local vegetables, and a red wine-poached pear. #wh
Whitney Thompson:
I can't believe that after 22 Cycles, America's Next Top Model is coming to an end! This show has completely changed the face of the modeling industry all over the world. Thank you, @tyrabanks for an incredible opportunity! It changed my life. #antm #plus
Whitney Thompson:
Through the month of October, we will be selling these Vanilla Cupcakes with #pink frosting and donating 100% of the proceeds to breast cancer awareness! #charity #whitneylees #breastcancer #cupcake #Springfield #tn #restaurant #farmtotable #delicious #go
Whitney Thompson:
We've added the California Club to our brunch menu! It has freshly shaved hormone and antibiotic-free turkey with thick applewood smoked bacon, California avocados, artisan Spring Mix, and aioli! #yum #club #avocado #turkey #farmtotable #delicious #whitne
Whitney Thompson:
Tonight's dessert special is an Apple Rose Pastry made with local apples from @shadetreeorchard and local honey! #farmtotable #whitneylees #dessert #Springfield #restaurant #finedining #delicious #applesrose #apple #local #shopsmall #bestrestaurant #green
Whitney Thompson:
Picking apples for the restaurant at Shade Tree Orchard with my nephew and Wilbur! #whitneylees #farmtotable #apples #fall #pick #adams #Springfield #tn #shopsmall #local #finedining #thingstodo #kidfriendly #dogfriendly
Whitney Thompson:
Trying out the new restaurant in town! #great #restaurant #food #lunch #Springfield #tn #pbodys
Whitney Thompson:
We are so excited to welcome this little nugget to our family! Please meet, Wilbur Renegade Baxter Forrester. #basset #puppy #love #family #baby #bassethound
Whitney Thompson:
Taking my new @vintageswag.co bag out shopping today! Not only are all of their Louis Buitton bags 100% authentic, and purchased in America, but they also make custom bags, if you have one you're looking to re-purpose! They breathe life into vintage desig
Whitney Thompson:
Okay, I am completely obsessed with these bags from VintageSwag.co !!!!!!! They take vintage Louis Vuitton's and make them trendy and fresh again!!!!! Please check them out and share this brilliant new company!! #vintage swag #repurposed #louisvuitton #LV
Whitney Thompson:
Today's special is our signature Sweet Tea Brined Fried Chicken Salad, with smoked Gouda, local heirloom tomatoes, bacon, and tri-peppercorn Basil dressing! #friedchicken #sweettea #farmtotable #restaurant #salad #whitneylees #Springfield #brunch #special
Whitney Thompson:
Tonight's appetizer special is Vegetarian Samosas with Caribbean Coconut Curry! #vegetarian #whitneylees #samosas #curry #appetizer
Whitney Thompson:
Today's lunch special is the Birthday Burger (AKA The Beast!) with 6 oz of local beef, with bacon, smoked Gouda, local tomatoes, and lettuce, stacked between two grilled cheese sandwiches!!! Not for the feign of heart. #nashville #Springfield #burger #bes
