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wfxue: 20181021_F0001: A splash of octopus
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wfxue: 20180209_F0001: Fresh anchovy starter
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wfxue: 20171218_F0001: The best dessert on this side of Christmas
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wfxue: 20171016_F0001: Macaron colour palette
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wfxue: 20171015_F0001: Sunday chocolate cheesecake
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wfxue: 20170602_F0001: A flowery tartlet
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wfxue: 20170601_F0001: Flaming a Crème brûlée
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wfxue: 20170531_F0001: Raw salmon in a salad
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wfxue: 20170530_F0001: Perfect panfried cod
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wfxue: 20170529_F0001: Medium rare beef for lunch
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wfxue: 20170116_F0001: A three course meal: Finishing with a baked apple dessert
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wfxue: 20170115_F0001: A three course meal with seafood: a pollock fish main
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wfxue: 20170114_F0001: A three course meal, oyster starter
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wfxue: 20161209_F0001: Mince pie heaven
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wfxue: 20161114_F0001: Tasty dessert with a hold in the middle
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wfxue: 20160926_F0001: When in restaurant, snap some food!
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wfxue: 20160512_F0001: A big falafel plate
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wfxue: 20160103_F0001: Ice cream is the way to the heart
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wfxue: 20150807_F0001: That's a tasty tuna salad
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wfxue: 20141028_F0001: Tasty food: a salmon starter
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wfxue: 20140525_F0001: It's pizza (and wine) time!
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wfxue: 20140412_F0001: Cupcake made with lots of hearts
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wfxue: 20140328_F0001: Sprinkling the brownies
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wfxue: 20140326_F0001: Cupcake with a personality
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wfxue: 20140323_F0001: Real cupcakes that look too good to eat
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wfxue: 20140116_F0001: A mini chocolate tart with ice cream
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wfxue: 20140114_F0001: A tasty and colourful dessert shot for a change
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wfxue: 20131205_F0001: Best looking dessert for today
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wfxue: 20131123_F0001: Smoked chicken starter
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wfxue: 20131120_F0001: Festive colours on doughnuts