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7 breweries & 3 more to go in #Belgium... For some people this could be a dream, for me this has been a huge life lesson in many senses. #BeerLover
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My #TBT is from my last trip to #Toulouse. A pretty city with a lot of places that specialize in French cheese, wine & craft beer. Enjoyed a lot in the gardens, like this one, talking & walking. Loved sightseeing with all those churches, monasteries & pla
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There's a moment in life when one has to open one's best wine bottles. Three bottles that mark my past, my present & my future: Domaine du Castel Gran Vin 2012 #Jérusalem #HauteJudée, Habla N°7 (2007) VT #Extremadura & Brunel De La Gardine 2007 AOC #CôteR
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It's #warmthsDay, time to uncork my beloved Luca Malbec 2012 #ValleDeUco, #Mendoza! #WineLover
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#BurgerWeekPTY 2017 - Guayuco Chombon: Chistorra & Beef Patty, Portobello Mushrooms, Gouda cheese, crunchy Blood Sausage, Goat cheese, Passion Fruit Jam inside a special brioche bread called Guayuco along with Cassava Churros with Guasacaca. A Venezuelan
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#TBT of my wonderful trip to #CostaRica a few weeks ago, where I had the chance to admire the active volcanos along with some other amazing Mother Nature's demonstrations of power like lakes, waterfalls, rivers & spectacular animals of these high lands!
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Successful Costa Rican coffee tasting. Two from Leo Seguetto Dota - Tarrazú Monte Copey: Peaberry Caracolillo (Arabica | Fully washed | Medium roast) & Espresso (Caturra/Catuai | Yellow Honey | Very dark roast). One from Coffea Diversa: Purpurascens Miel
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Celebrating #WorldPastaDay in #Panama with a fusion cuisine project: Pumpkin Ravioli With Sage Pine-Nuts Pixbae Butter. Tomorrow's #PumpkingDay! #Cookinglover
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I won't miss #GinAndTonicDay for anything in the world. Martin Miller's Gin, Q Tonic, Frozen Kumquats 🍊, Dried Hibiscus (Jamaica/Sorrel) 🌺 Calyces & Dried Juniper-Berry Infused Ice! #CocktailLover 🍹
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Vermicelli all'uovo with Tamarillo (Tree Tomato), Arugula & Almond Pesto to celebrate #PastaDay!
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My #MushroomDay celebration has a special guest, a gift from my friend @alejandroh2o: Aquitania Carmenere Reserva 2015 directly from Chile to match my Longaniza (Aragon) & Champignon Risotto! #CookingLover #WineLover
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A wonderful day of paddle (#SUP), swimming pool & Belgian beers among friends! 😏 #BeerLover
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I had the chance to visit @astoriabierhaus' production line & taste their beers. Cool experience.
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Quick stop to visit the only active vineyard of #Paraguay & taste their wines. #WineLover
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I must thank @ouali for the invitation to the #WebCongress #Panama 2016. It's a pleasure to be part of it after 2 years, I keep great memories from the last one. This time with great speakers from all over the world representing @linkedin, @google, @faceb
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A made a new friend while #hiking this morning. Burned 892 cals (460 fats, 432 carbs) with a max elevation of 882m.
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Because in the #WineAndBeerFestival2016, we also celebrate the #InternationalBeerDay (#IBD)! #BeerLover
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Today, I'll helping in @3gatoscerveceria because brewing is 90% about properly cleaning & storing all the items (yeasts, malts, prefermented worts, tools, finished beers, etc.) and taking care of every step of the process! #BeerLover #YoHagoCervezaArtesan
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I brew with @5taesenciabrew (on the bay) and you don't! #BeerLover #YoHagoCervezaArtesanal
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I like to pay my friends that are willing to help with good food. This time: Homemade Ravioli ai Cinque Formaggi! #CookingLover
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Enogastronomy is art! Thanks @labottegavarela & @granferiaporelmundo for showing this to #Panama! #granferiaporelmundo #feriaporelmundo
