trevamones: IMG_1293
trevamones: IMG_1294
trevamones: IMG_1292
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trevamones: Johnny Love Bite Tomatoes, Buffalo Mozzarella & Bread Salad
trevamones: Green Bean, Raddichio, Egg & Sunflower Seed Salad
trevamones: Pan Fried Browns Mountain Blue Eye Trevalla, Parsnip Puree, Curried Octopus & Lentils
trevamones: Roast Palmer Island Jewfish, Spanner Crab, Bisque, Peas & Lettuce
trevamones: Snapper Pie with Smoked Tomato & Mashed Potato
trevamones: Seared Hiramasa Kingfish, Saffron, Red Peppers & Chorizo
trevamones: Carpaccio of Smoked Wagyu Beef, Soft Boiled Quail Egg & Pickled White Asparagus
trevamones: Warm Murray River Yabbie Tails, Jerusalem Artichoke Veloute & Croutons
trevamones: IMG_1257
trevamones: IMG_1255
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trevamones: IMG_1240
trevamones: IMG_1233
trevamones: The Entrance
trevamones: Puff Pastry, Whipped Mascarpone & Green Olives
trevamones: Petits Fours
trevamones: 68% Alto Beni Zokoko Chocolate Cadeua & Salted Black Cumin Caramel
trevamones: Pre Dessert - Apple
trevamones: Holy Goat La Luna, Rosemary & Burnt Butter Crumble with Pickled Rhubarb
trevamones: Wagyu Cooked a la Plancha, Slow Cooked Aubergine, Lime & Wasabi Jus