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Sweet, buttery pastries!
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FCI Pastry Chef-Instructor Christopher Ciresi
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Puff, the Magic Pastry
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Pastry Chefs Christopher Ciresi and Vicki Wells
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Pastry Chef Vicki Wells of Bolo and Bar Americain
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Pastry Chef Jennifer McCoy of Forge
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Pastry Chef Jennifer shows us that it's easy as pie
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making chocolate pie
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fried pies oh my...
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Pastry Chef Jennifer McCoy of Forge
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Pastry Chef Alex Grunert of Blue Hill at Stone Barns
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Fresh honeycomb from Blue Hill at Stone Barns
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Pastry Chef Alex Grunert in Desserts from the Farm
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Just two of our wonderful student volunteers
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Prepping for Hands-On Cooking Decorating
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Prepping for Hands-On Cookie Decorating
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Decorating Tips with Pastry Chef Victoria Love of The Water Club
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Hands-On Cookie Decorating
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Cookie Decorating
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The Pastry Team from The Water Club
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Team PastryScoop
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Pastry Chef Betty Yip of Batch
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Pastry Chef Betty Yip of Batch
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Pastry Chef Betty Yip of Batch
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Pastry Chef Martin Howard of Brasserie 8 1/2
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Pastry Chef Martin Howard of Brasserie 8 1/2
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Pastry Chef Martin Howard of Brasserie 8 1/2
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Pastry Chef Martin Howard offers a toast!
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Chocolatier Kee Ling Tong of Kee's Chocolates
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Chocolate Truffles
