ppacificvancouver:
Pan Pacific Salad with glorious farm greens, shaved pickled vegetables, marinated campari tomatoes, and ice wine vinaigrette.
ppacificvancouver:
Thai chili chicken wings with sweet tomato chilli jam, cilantro, and house made pickles.
ppacificvancouver:
Rock crab BC crab cakes with yellow coconut curry aioli, cashew chili gremolata, and fresh herb cabbage slaw.
ppacificvancouver:
Line caught ling cod tacos on a corn tortilla, with ancho chili spiced, jalapeno avocado crema, pineapple salsa, pickled red onion, and radish.
ppacificvancouver:
Line caught ling cod tacos on a corn tortilla, with ancho chili spiced, jalapeno avocado crema, pineapple salsa, pickled red onion, and radish.
ppacificvancouver:
Butter chicken on steamed basmati rice, with grilled poppadum.
ppacificvancouver:
Grilled Cajun chicken sandwich with guacamole, pico de gallo, arugula, pepper jack cheese, pickled jalapeno, and shredded iceberg lettuce.
ppacificvancouver:
Grilled Cajun chicken sandwich with guacamole, pico de gallo, arugula, pepper jack cheese, pickled jalapeno, and shredded iceberg lettuce.
ppacificvancouver:
BC Seafood and corn chowder, consisting of salmon, clams, scallops, shrimp, potatoes, leeks, and fresh herbs.
ppacificvancouver:
Grilled wild salmon with vegtable quinoa, blistered broccolini, maple soy caramel, and citrus pea shoot salad.
ppacificvancouver:
Grilled wild salmon with vegtable quinoa, blistered broccolini, maple soy caramel, and citrus pea shoot salad.
ppacificvancouver:
Grilled wild salmon with vegtable quinoa, blistered broccolini, maple soy caramel, and citrus pea shoot salad.
ppacificvancouver:
Seafood carbonara, consisting of clams, prawns, squid, tobiko, double smoked bacon, peas, light egg cream sauce, with bucatini pasta.
ppacificvancouver:
Baby calamari with preserved lemon dill yoghurt, tomato concasse, fresh dill, and grilled lemon.
ppacificvancouver:
Baby calamari with preserved lemon dill yoghurt, tomato concasse, fresh dill, and grilled lemon.
ppacificvancouver:
Grilled halibut with smoked Chilliwack corn puree, faro verde risotto, campari tomato chutney, and bitter green salad.
ppacificvancouver:
Grilled halibut with smoked Chilliwack corn puree, faro verde risotto, campari tomato chutney, and bitter green salad.
ppacificvancouver:
Grilled steak sandwich consisting of 6oz NY steak, gorgonzola, truffle dressed watercress, preserved lemon aioli, toasted garlic sourdough, and crispy onion rings.
ppacificvancouver:
Off the grill: 8oz NY steak, 10oz rib eye or lamb sirlion with mashed potato, broccolini, and watercress salad. Choice of bernais, steak sauce, red wine jus, or chimichurri.