moonberry:
Boosting after/in-between/before getting destroyed. Coz u know, the weekend is looming. ✨
moonberry:
"Gin-toneria" at #mylittletapasbar is on! Create your custom gin and tonic. Step 1: Choose a gin. Step 2: Pick a botanical. Step 3: Imbibe (then nap after). Hur hur. #gintoneria_sg 😈
moonberry:
Spicy BellyChon from Iskina Cebu coz Lechon is only avail Fri, Sat, and Sun. I shouldn't have gone to this place coz now I've discovered that it's a zippy bus ride away from my crib. In other words, before long this roasted #Filipino suckling pig, stuffed
moonberry:
Pork #Lard Cubes, deep fried. Holy hallelujah I am so grateful to be alive Imma start crying.
moonberry:
Banh Mi + Iced #Vietnamese Coffee = my summer happy meal. The crumbled BBQ pork is delish. 完美！At Saigon Vietnamese Sandwich, 369 Bowery #NYC. Go #banhmi!!! ✊
moonberry:
Urban 3b Bibimbap with bulgogi, shredded romaine lettuce, purple cabbage, radish, cucumber, carrot, daikon sprouts, fried onions, poached egg, purple rice and chili paste dressing at Urban Seoul 2.0. #california #korean #lunch
moonberry:
Aulbi-Kalbi (#Korean short rib) Tacos with #homemade kimchi, by my foodie buddy Aaron Au and readily ingested by me. #losangeles #california #nomz
moonberry:
Grilled Corn at Commissary, #RoyChoi's vegetable-centric spot in a greenhouse setting at the Line Hotel #ktown #losangeles. I enjoyed this dynamite Mexican-Korean fusion fare (I don't want to spell out the G-word but yeah it's in the sauce, partying happi
moonberry:
Back in #SoCal and brunchin' in style at Nick's Laguna Beach, featuring Huevos Rancheros and Short Rib Benedict. #losangeles #california #weekend ☀️☀️☀️
moonberry:
Uni #uni uniiiiiiiiiiiiiiiiiii. Only took like, four friggin' visits; the first time I had no more room after a whole lobster, the second time it was sold out, third time it wasn't served on the day I went (grrr). Success on the fourth visit finally!$18,
moonberry:
Itsybitsy evil eye ring from @alexandrabethnyc. Nails by @Millys.sg. Since 1 out of every 3 people I've met compliments my current #manicure design, here's sharing what it looks like. Had the #nailart for 2.5 weeks now and my #nails are growing out super
moonberry:
Grilled #Bacon with Peanut Butter and Blood Orange at Quality Meats; stellar flavor combo, who'd have thunk? Yumminess. @qualitymeatsnyc #newyork #nyc
moonberry:
#FONDUE! A bubbly pot of Perigord #cheese (dressed in black truffle + truffle oil), 180 days old ooey-gooey traditional Swiss, and Filet Mignon with Mayonnaise Red Wine Shallot, Dijon Mustard, Truffle Mushroom, Black Peppercorn and Gorgonzola sauces. You
moonberry:
Super Cub Classic (BBQ Pork, Headcheese, Pork Roll Pate, plus the usual #banhmi fixings) at Xe May Sandwich Shop #LES #newyork #nyc
moonberry:
Resting tired feet after a morning of hauling new kitchen supplies with a #banhmi #lunch. // Eavesdropping on a couple of guys sitting next to me bouncing ideas abt some tech-y idea-y online-y web-y ecommerce-y startup-y thingie; excitingness!!! Such geek
moonberry:
Jang Jo Rim (#Korean-style soy braised sweet and salty beef shank) with oyster mushrooms, garlic and daikon cubes over a bed of fluffy butter rice with lava-yolk egg at refined and contemporary Korean eatery OIJI, a five-month old resto in #newyork #nyc #
moonberry:
Come let's play a game of getting sand stuck everywhere and into everything while begging the sun for mercy. Soaking in Vitamin D and smelling the ocean. #beach #me #weekend #newyork #nyc
moonberry:
Braised Beef Tongue at Ivan Ramen, perfect companion to my Iced Lemon Shio Rye Noodles Ramen with julienned green shizo. Chilled noods for #summer is bombastic. #ivanramen #newyork #nyc 🍜🍋🍜🍋🍜🍋
moonberry:
French bistro #brunch at Buvette, West Village. What a cute place! Had the most amazing Kunik Cheese (goat's milk with a dash of Jersey cow cream, ZOMG *lurv*), Rabbit Confit with Porcini, Roasted Beets with Almond and Horseradish Creme Fraiche, and Steak
moonberry:
Grilled Rack of Lamb, medium rare with Fairy Tale Eggplant, Shallots, Balsamic Vinegar and Mint at Riverpark by Tom Colicchio. All dinner items at the restaurant feature produce from greenmarkets, local farms and Riverpark Farm. Who doesn't love the sound
moonberry:
Scallops and Pork Belly with Pole Beans, Sofrito Crudo, Black Eyed Peas and Summer Savory at Tom Colicchio's Riverpark.
moonberry:
Through The Looking Glass #fashion and costume exhibit at @metmuseum, so very happy to be here even though boatloads of tourists from you-know-where are snapping pix using ipads and the security guards are bellowing "No flash! No flash!". #throughthelooki
moonberry:
One and a half pound of #lobster for twenty five bucks at Chelsea Market - yes sign me up any time; gone in twenty minutes and the most I've eaten in days so I need to go back another day for the raw bar items that I initially went there for. High cholest
moonberry:
@baohausnyc Chairman Bao: melt-in-your-mouth braised all natural Berkshire pork belly (mad gelatinous!) served with Haus Relish, a sprinkling of sweet crushed peanuts, Taiwanese red sugar, and cilantro. BAM! Inhaled in three bites. Fresh Off The Boat, Edd
moonberry:
@sugarbloombakery signature Kimchi Spam Musubi Croissant! Fluffy croissant filled with roasted spam, kimchi purée, and Sriracha hot sauce, topped with nori strips and white sesame seeds. #breakfast #losangeles #california
moonberry:
Starting my morning with #pastries from @sugarbloombakery by Chef Sharon Wang: Strawberry Balsamic Almond Croissant Danish, Summer Corn Danish, Chocolate Cherry Scone, PB&J Cookie, and White Miso Kouign-Amann. #breakfast #losangeles #california :sunflower
moonberry:
#Juice time! Block Rockin' Beets (beet, carrot, tomato, lemon, cilantro, jalapeño) is mad yummy and it turned my lips bright red. Next time I'm going for the $20 juice that has royal bee pollen and colloidal silver.
moonberry:
For now, my #RoyChoi food trail in #LosAngeles ends with his SRIRACHA BAR at Chego, a candy bar featuring crisped rice, caramel and #Sriracha ganache. Need a break from all the gochujang I've consumed in one day! #eatchego #losangeles #California
moonberry:
More #RoyChoi eats, the Chubby Pork Belly Korean-Mexican spicy rice bowl: gochujang-lacquered Kurobuta pork belly w/ fried egg, pickled radishes, water spinach, Chinese broccoli, cotija and peanuts from Chego in LA Chinatown. #losangeles #California #eatc
