Mónica Pinto {Pratos e Travessas}:
Persimmons, almond and cinnamon flaugnarde
Mónica Pinto {Pratos e Travessas}:
Persimmons, almond and cinnamon flaugnarde
Mónica Pinto {Pratos e Travessas}:
Persimmons, almond and cinnamon flaugnarde
Mónica Pinto {Pratos e Travessas}:
Persimmons, almond and cinnamon flaugnarde
Mónica Pinto {Pratos e Travessas}:
Persimmons, almond and cinnamon flaugnarde
Mónica Pinto {Pratos e Travessas}:
Almond, orange cake with apricot syrup
Mónica Pinto {Pratos e Travessas}:
Almond, orange cake with apricot syrup
Mónica Pinto {Pratos e Travessas}:
Apricots
Mónica Pinto {Pratos e Travessas}:
Spelt and orange bundt cake with red grapefruit glaze
Mónica Pinto {Pratos e Travessas}:
Spelt and orange bundt cake with red grapefruit glaze
Mónica Pinto {Pratos e Travessas}:
Spelt and orange bundt cake with red grapefruit glaze
Mónica Pinto {Pratos e Travessas}:
Shitakee mushrooms and Port risotto
Mónica Pinto {Pratos e Travessas}:
Shitakee mushrooms and Port risotto
Mónica Pinto {Pratos e Travessas}:
red onions
Mónica Pinto {Pratos e Travessas}:
Wild mushrooms
Mónica Pinto {Pratos e Travessas}:
Pear and pices cake with mascarpone cream
Mónica Pinto {Pratos e Travessas}:
Wild mushrooms
Mónica Pinto {Pratos e Travessas}:
Pratos e Travessas the Cookbbok
Mónica Pinto {Pratos e Travessas}:
Pomegranates
Mónica Pinto {Pratos e Travessas}:
Boletus tart
Mónica Pinto {Pratos e Travessas}:
Apple, vermouth baked doughnuts
Mónica Pinto {Pratos e Travessas}:
White crowberry and blackberry pie
Mónica Pinto {Pratos e Travessas}:
Tomato and cinnamon jam
Mónica Pinto {Pratos e Travessas}:
White crowberries
Mónica Pinto {Pratos e Travessas}:
Blackberry and white chocolate brioches
Mónica Pinto {Pratos e Travessas}:
White chocolate
