©
mcunixjr: Fresh fish
©
mcunixjr: Fresh fish
©
mcunixjr: Fresh fish
©
mcunixjr: Ensenada at night
©
mcunixjr: Ensenada
©
mcunixjr:
©
mcunixjr:
©
mcunixjr: Asia having fun @ Mountain High
©
mcunixjr: It's done !
©
mcunixjr: 4 hours in and it's at 150 degrees. Turning up the heat to 275 now
©
mcunixjr: Two hours in, the roast is looking good
©
mcunixjr: Starting to cook the roast
©
mcunixjr: Roast going in
©
mcunixjr: My breakfast
©
mcunixjr:
©
mcunixjr:
©
mcunixjr: Vegetable salad
©
mcunixjr:
©
mcunixjr: Dinner
©
mcunixjr: Mid day nap
©
mcunixjr: Tony is a little stoned
©
mcunixjr: Day 2 of aging the roast
©
mcunixjr:
©
mcunixjr: Kitty is protective of his Bison
©
mcunixjr: Merry Xmas to me
©
mcunixjr: Yum!
©
mcunixjr: Szarlotka being made
©
mcunixjr:
©
mcunixjr:
©
mcunixjr: Layer one of onions and herring