Young Living Essential Oils: 2018_11_PhilippinesGO_0859
Young Living Essential Oils: 2018_11_PhilippinesGO_0929
Young Living Essential Oils: 2018_11_PhilippinesGO_0986
Rodel Flordeliz: Fitfood Manila Keto Diet Food Delivery (6 of 23)
Young Living Essential Oils: ExperienceCentre-VIP-GrandOpening-202
joeysplanting: I'm trying another Vinegar recipe using Bananas. I saw a woman on YouTube blend very ripe Bananas and ferment it for 2 months. She then strained it and the resulting liquid was Banana Vinegar. She was so ecstatic about it, so I thought I would give it a t
joeysplanting: Leftover Thanksgiving Turkey Meal #2: I took a bag of Turkey that I froze on Thanksgiving... cooked it with Potatoes and Peppers and made Curry. #curry #turkey #thanksgivingturkey #potato #pepper
pohai: Fall 2016
pohai: 20161028_201911
joeysplanting: Apple Cider Vinegar progress. It's been fermenting for 12 days now and starting to smell like vinegary, but I think I'll leave the Apple in for about one more week. #apple #apples #acv #applecidervinegar #ferment #fermenting #masonjar
joeysplanting: Goodbye Honolulu!!! I'm glad Hurricanes Madeline and Lester both missed the island and let us have a great vacation... #honolulu #hawaii #oahu #imonaplane #alaskaairline
pohai: Suntec City, Singapore
pohai: Suntec City, Singapore
pohai: Calgary Alberta Temple and Church
pohai: Calgary Alberta Temple and Church
pohai: Australia 2015
pohai: 2015-09-27_07-58-01
pohai: Hawaii 2015
rhovdog80: IMG_20140808_161752
joeysplanting: Taken with my Mom in front of Saehan Photo Center in Tamuning, Guam on March 27, 1976. #tbt #ThrowbackThursday
joeysplanting: Harvested Grafted Plums
joeysplanting: I dehydrated some blended Plums from the garden and Watermelon to make Fruit Leathers.
joeysplanting: I'm watching how my Mom grills, chars and blisters Eggplants on our electric kitchen range.
joeysplanting: I was craving Ginisang Munggo, but when I started preparing to cook it, I realized we didn't have any Mung Beans... I substituted Lentils and it turned out pretty good.
joeysplanting: Mixed up a batch of Kimchikraut ingredients: Nappa Cabbage, Daikon, Carrots, Ginger, Garlic, Green Apple, Green Onions, Kimchi Spices, Red Pepper Powder, Patis (Fish Sauce) and Sea Salt.
joeysplanting: Earlier today, I was chatting with my friend Janet @dzahnet and she kept saying that she wanted Malasadas... Now I want some, so I cooked up some from Biscuit Roll Dough.
joeysplanting: Last night, my Mom taught me how to make Filipino Pork and Chicken Adobo... I made to for our Studio Potluck today with a Comfort Food theme.
joeysplanting: Somewhere on Chestnut Street, San Francisco.