lulu cooks:
La Fondation Vasarely
lulu cooks:
Calisson d'Aix
lulu cooks:
Mendiants
lulu cooks:
a candied pear and candied fig
lulu cooks:
at the entrance of Pavillon de Vendôme
lulu cooks:
Pavillon de Vendôme
lulu cooks:
Bechard
lulu cooks:
Bechard
lulu cooks:
wine & beer
lulu cooks:
Les Deux Garçons
lulu cooks:
centre-ville
lulu cooks:
driving through a tree-lined country road
lulu cooks:
on the way to the city center
lulu cooks:
random restaurant
lulu cooks:
on the way to the olive oil mill
lulu cooks:
people lunching
lulu cooks:
Moulin Jean Marie Cornille
lulu cooks:
Jean Martin