Laissez Fare: Exterior
Laissez Fare: Place Setting
Laissez Fare: Soy Sauce Holder & Chopsticks
Laissez Fare: Kirin Beer
Laissez Fare: Asahi 'Super Dry' Beer
Laissez Fare: Slow-cooked Abalone with Enokitake Mushrooms & Spinach 1
Laissez Fare: Slow-cooked Abalone with Enokitake Mushrooms & Spinach 2
Laissez Fare: Cool Okra Cocktail 1
Laissez Fare: Cool Okra Cocktail 2
Laissez Fare: Cool Okra Cocktail 3
Laissez Fare: Yellow-fin Tuna Tartare, Potatoes, White Vegetables & Flying Fish Roe 1
Laissez Fare: Yellow-fin Tuna Tartare, Potatoes, White Vegetables & Flying Fish Roe 2
Laissez Fare: Yellow-fin Tuna Tartare, Potatoes, White Vegetables & Flying Fish Roe 3
Laissez Fare: Yellow-fin Tuna Tartare, Potatoes, White Vegetables & Flying Fish Roe 4
Laissez Fare: Yellow-fin Tuna Tartare, Potatoes, White Vegetables & Flying Fish Roe 5
Laissez Fare: Sashimi Course 1
Laissez Fare: Sashimi Course 2
Laissez Fare: Sashimi Course 3
Laissez Fare: Sashimi Course 4
Laissez Fare: Fatty Tuna Detail
Laissez Fare: Scallop Detail
Laissez Fare: Sea Bass Detail
Laissez Fare: Squid Detail
Laissez Fare: Sushi Course 1
Laissez Fare: Sushi Course 2
Laissez Fare: Sushi Course (Close-up)
Laissez Fare: Hosomaki Rolls of Sea Bass & Plum Sauce 1
Laissez Fare: Hosomaki Rolls of Sea Bass & Plum Sauce 2
Laissez Fare: Eel Detail
Laissez Fare: Japanese Chilli Detail