hardworkinghippy : La Ferme de Sourrou: Stevia ready for overwintering
hardworkinghippy : La Ferme de Sourrou: Stevia rises from the dead - yippee !
hardworkinghippy : La Ferme de Sourrou: Struggling overwintered Stevia
hardworkinghippy : La Ferme de Sourrou: Stevia over winter
hardworkinghippy : La Ferme de Sourrou: This rooted Stevia plant needs to be pinched out here
hardworkinghippy : La Ferme de Sourrou: Pinching out Stevia to make it bushier
hardworkinghippy : La Ferme de Sourrou: A well rooted Stevia cutting in water
hardworkinghippy : La Ferme de Sourrou: Stevia plant pinched out about ten days ago
hardworkinghippy : La Ferme de Sourrou: Stevia rooted cutting after 14 days in water : bouturage de Stevia
hardworkinghippy : La Ferme de Sourrou: Stevia - nipped out and regrowing
hardworkinghippy : La Ferme de Sourrou: Stevia (sugar substitute) cuttings doing well
hardworkinghippy : La Ferme de Sourrou: Overwintering Stevia - this one is doing well but its neighbours look pretty gone
hardworkinghippy : La Ferme de Sourrou: Stevia cuttings after 18 days in water : bouturage de stevia après 18 jours
hardworkinghippy : La Ferme de Sourrou: I'd given up on this Stevia - but it's going to be OK I think
hardworkinghippy : La Ferme de Sourrou: Stevia (Stevia rebaudiana) cutting at 14 days in water - no roots yet
hardworkinghippy : La Ferme de Sourrou: Drying Stevia
hardworkinghippy : La Ferme de Sourrou: Dried Stevia
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hardworkinghippy : La Ferme de Sourrou: Two year old Stevia plant