hardworkinghippy : La Ferme de Sourrou:
Tomatoes, Parsley, Borage
hardworkinghippy : La Ferme de Sourrou:
Red Monarda starting to bloom
hardworkinghippy : La Ferme de Sourrou:
Angelica
hardworkinghippy : La Ferme de Sourrou:
Garlic twisted in the form of DNA
hardworkinghippy : La Ferme de Sourrou:
Scarab on a Echinacaea flower
hardworkinghippy : La Ferme de Sourrou:
Monarda or Bee Balm first year
hardworkinghippy : La Ferme de Sourrou:
Colibri on the red sage
hardworkinghippy : La Ferme de Sourrou:
Foxgloves next to old chicken shed 111
hardworkinghippy : La Ferme de Sourrou:
Passiflora
hardworkinghippy : La Ferme de Sourrou:
IMGP3273
hardworkinghippy : La Ferme de Sourrou:
Purple Sage looking lovely
hardworkinghippy : La Ferme de Sourrou:
Really blue Borage
hardworkinghippy : La Ferme de Sourrou:
Flowers of borage
hardworkinghippy : La Ferme de Sourrou:
Lemon Verbena (Aloysia triphylla), Bergamot, Sage
hardworkinghippy : La Ferme de Sourrou:
Acmella oleracea (brède mafane, toothache plant or paracress) cutting after 22 days
hardworkinghippy : La Ferme de Sourrou:
Cardiospermum halicacabum
hardworkinghippy : La Ferme de Sourrou:
Seeds of the annual climber Cardiospermum halicacabum or Love in a Puff or Balloon Vine
hardworkinghippy : La Ferme de Sourrou:
Liquorice Glycyrrhiza glabra 3rd year. Soon, I must think of what to do with the liquorice!
hardworkinghippy : La Ferme de Sourrou:
Jerusalem Artichokes next to liquorice
hardworkinghippy : La Ferme de Sourrou:
Liquorice (glycyrrhiza glabra) the ferny one in the middle
hardworkinghippy : La Ferme de Sourrou:
Water Kefir ready for adding fruit
hardworkinghippy : La Ferme de Sourrou:
Grains of water Kefir drying
hardworkinghippy : La Ferme de Sourrou:
This rooted Stevia plant needs to be pinched out here
hardworkinghippy : La Ferme de Sourrou:
A well rooted Stevia cutting in water
hardworkinghippy : La Ferme de Sourrou:
Stevia rooted cutting after 14 days in water : bouturage de Stevia
hardworkinghippy : La Ferme de Sourrou:
Pinching out Stevia to make it bushier
hardworkinghippy : La Ferme de Sourrou:
Stevia plant pinched out about ten days ago
hardworkinghippy : La Ferme de Sourrou:
Stevia (sugar substitute) cuttings doing well
hardworkinghippy : La Ferme de Sourrou:
Drying Stevia
hardworkinghippy : La Ferme de Sourrou:
Chamomile flowers
