hadrianblaq:
Icy finish
hadrianblaq:
Clouds on a plate
hadrianblaq:
Dessert cut view
hadrianblaq:
Carrot, yoghurt, liquorice
hadrianblaq:
Brin d'Amour, fig, grenach #2
hadrianblaq:
Brin d'Amour, fig, grenache
hadrianblaq:
Photato close up
hadrianblaq:
Photato
hadrianblaq:
Rabbit liver close up
hadrianblaq:
Rabbit liver, sandalwood nut, bone marrow
hadrianblaq:
Barramundi, samphire, sea lettuce
hadrianblaq:
Barramundi, samphire, sea lettuce
hadrianblaq:
Crab revealed
hadrianblaq:
Crab, parsley, plum
hadrianblaq:
Sweetbread, rye, pickled tomato
hadrianblaq:
Oyster Kilpatrick
hadrianblaq:
Easter eggs
hadrianblaq:
Sweet and sour potato skins
hadrianblaq:
Sweetcorn togarashi
hadrianblaq:
Snacks
hadrianblaq:
Marron crackers
hadrianblaq:
Fondant
hadrianblaq:
Chef's Special
hadrianblaq:
Barramundi
hadrianblaq:
Cavern
hadrianblaq:
Nebbiolo
hadrianblaq:
Unwinding
hadrianblaq:
Plating Up
hadrianblaq:
Breaking Meringue
hadrianblaq:
Masterclass #4