gay.goy.gourmet:
steelhead roe, yolk, crème fraîche, radish
gay.goy.gourmet:
black cod, squash, fennel, black garlic, blueberry
gay.goy.gourmet:
arctic char, japanese eggplant, black tahini, nasturtium greens
gay.goy.gourmet:
lobster, endive, saffron, macadamia, artichoke
gay.goy.gourmet:
lemonade, mallorca melon, bellota
gay.goy.gourmet:
bellota needed to be warmed up
gay.goy.gourmet:
french fries & ice cream
gay.goy.gourmet:
popcorn, kohlrabi, cauliflower, cheddar, peas
gay.goy.gourmet:
eel, watermelon, garlic scape, tamarind, matsutake
gay.goy.gourmet:
quail, pepper, manchego, crowder pea, egg
gay.goy.gourmet:
sweetbread, tomato, hibiscus, dashi, togarashi
gay.goy.gourmet:
bison, corn, beets with lardo, charred onion
gay.goy.gourmet:
financier, cherry, brown butter ice cream, lime dollop
gay.goy.gourmet:
banana, rice pudding, guajillo powdery stuff, horchata, chocolate