©
FoodTy [food-tee]: Fish from the city of Oita (Kyushu) with vegetables and lemon sauce
©
FoodTy [food-tee]: Fresh wild fish sashimi
©
FoodTy [food-tee]: Chinese cabbage and cauliflower puree soup with daikon and hazelnuts
©
FoodTy [food-tee]: Deep fried lily bulb with rice
©
FoodTy [food-tee]: Spiny lobster salad with vegetables
©
FoodTy [food-tee]: Kinki fish from Hokkaido stewed with tofu and broccoli
©
FoodTy [food-tee]: Mini sakura shrimp cooked rice with seaweed miso soup
©
FoodTy [food-tee]: Fruits and coffee