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FoodTy [food-tee]: Oxtail Stew with Porcini Mushrooms, Beetroot & Jerusalem Artichoke
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FoodTy [food-tee]: Steak & Tongue from Swedish Veal with Cherry Tomatos & Sage Sauce
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FoodTy [food-tee]: Sausage made of Roe Deer with Pear, Pickled Shitake, Chili & Pumpkin Purée
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FoodTy [food-tee]: Vanilla Bean Ice Cream & Berry sorbet
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FoodTy [food-tee]: Poached White Peaches with Pistachio, Red Peach Sorbet & Raspberries