FoodTy [food-tee]:
Kohlrabi “En Brodo”, Wild Radish, SPQR Wagyu Mortadella and Acorn Fed Spallacia
FoodTy [food-tee]:
Raviolo
FoodTy [food-tee]:
Raviolo
FoodTy [food-tee]:
Chili Cured Trout and Roe, Friarelli Pepper, Anise Hyssop, Peach Ice and Buckwheat
FoodTy [food-tee]:
Sea Scallop, Cauliflower, Cavalo Nero, Abalone Mushroom and Vanilla Bean Agrodolce
FoodTy [food-tee]:
Aged Squab, Mirabelle Plum, Cipollini onion, Candied Olive and Wild Fennel Agrodolce
FoodTy [food-tee]:
Spiced Bombolini, Milk Caramel and Brown Butter Gelato
FoodTy [food-tee]:
Albion Strawberry, Warm Marsala Zabaglione, Marscapone Gelato and Ladyfinger
FoodTy [food-tee]:
Marshmallows