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frodnesor: Nando Chang at the counter
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frodnesor: clam broth
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frodnesor: cured swordfish, pulpo al olivo
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frodnesor: shima aji katsu with pickled turnips
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frodnesor: shima aji katsu with pickled turnips
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frodnesor: cebiches | kimnedai, hirame, aori ika + yucca
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frodnesor: cebiches | kimnedai, hirame, aori ika + yucca
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frodnesor: ocean trout nigiri
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frodnesor: hotate nigiri with apple banana
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frodnesor: Florida spiny lobster bisque, sweet potato gnocchi, ikura
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frodnesor: French Farms lettuce, huacatay dressing
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frodnesor: stone crab rice
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frodnesor: stone crab rice
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frodnesor: grouper, pickled starfruit, ponzu aioli
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frodnesor: lucuma semifreddo, miso caramel,shiitake
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frodnesor: cherry kakigori, orange, olive oil
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frodnesor: on the shelf