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frodnesor: ōkta dining room
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frodnesor: sweet corn egg custard
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frodnesor: black truffle cheese cracker
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frodnesor: cucumbers, albacore, mushrooms
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frodnesor: tomatoes, malabar spinach
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frodnesor: rockfish, wild rose, buckwheat
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frodnesor: rockfish, wild rose, buckwheat
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frodnesor: ōkta dining room
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frodnesor: honey bbq eggplant, caviar
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frodnesor: laminated roll
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frodnesor: dungeness crab, hazelnut tofu
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frodnesor: trout roe, carrot
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frodnesor: sourdough, sheep butter, Jacobsen salt
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frodnesor: golden beet, crustacean
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frodnesor: black cod, fermented carrot, kombu
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frodnesor: duck, hinona turnip
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frodnesor: beef, coffee rub, chanterelles
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frodnesor: lemon cream
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frodnesor: blueberry carrot seed
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frodnesor: chrysanthemum mascarpone
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frodnesor: ōkta dinner menu