FAO of the UN:
Geneva, Switzerland - UNOG Perception Change Project
FAO of the UN:
Geneva, Switzerland - Pulses prepared by the Permanent Mission of Pakistan to the UN
FAO of the UN:
Geneva, Switzerland - Pulses prepared by the Permananet Mission of Turkey to the UN
FAO of the UN:
Geneva, Switzerland - Presentation of recipies with pulses by the Permanent Mission of Brazil to the UN
FAO of the UN:
Geneva, Switzerland - A traditional four bean salad prepared by the Permanent Mission of Namibia to the UN
FAO of the UN:
Geneva, Switzerland - UNECE preparing several dishes based on pulses
FAO of the UN:
Geneva, Switzerland - The Permanent Mission of Italy to the UN serving "cechina"
FAO of the UN:
Geneva, Switzerland - Tasting of the different dishes during the Culinary Event on the occasion of the International Year of Pulses
FAO of the UN:
Geneva, Switzerland - The Executive Secretary of UNECE, Friis Bach, welcoming the Missions and participants to the culinary event
FAO of the UN:
Geneva, Switzerland - Ahmad Mukhtar, Economist at FAO Geneva with the Ambassador of the Permanent Mission of Pakistan to the UN, Ms. Tehmina Janjua
FAO of the UN:
Geneva, Switzerland - FAO stand at the culinary event on the occasion of the International Year of Pulses