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Cupping and Evaluating the coffee
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Centro de Exelencia do Cafe
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Green Coffee Beans
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Preparing the beans
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Hot water for the samples
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Juror Renato Luiz de Souza
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A heavenly smell
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Cupping
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Juror Marcia Yoko Shimosaka
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Evaluating the Fragarance and Aroma
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Evaluating Taste and Body
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Cupping the Coffee
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Juror Silvio Leite
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Juror Profesor Flavio Borem
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Writing down a score
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ranking the coffees
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The 2009 international Jury
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Cuppers
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Explaining the Cupping Process
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Lisa Kubiske-Charge dÁffairs A.I. U.S. Embassy Brazil practices cupping
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RSP video
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Lisa Kubiske-Charge dÁffairs A.I. U.S. Embassy Brazil
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Lynn Lohr from TransFair USA
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Paulo Mindlin of Wal-Mart Brazil
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waiting to learn the results
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Audience
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5th place winner in the semi washed coffee category- Aguinaldo Antonio Altoe
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5th place winner in the semi washed coffee category- Aguinaldo Antonio Altoe
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Unipcafem members celebrate
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Unipcafem reacts to the news