dechefpage: Honey rosemary roasted drumlets
dechefpage: Pork loin
dechefpage: Prawns in buttercream, saffron and truffle oil sauce
dechefpage: Prawns in golden sauce
dechefpage: The ship of happiness and luck
dechefpage: Double auspicious fish
dechefpage: Abundance of wealth
dechefpage: Sea cucumber in claypot
dechefpage: Traditional home cooked chinese cuisine
dechefpage: Traditional Chinese Yong Tau Foo with gravy
dechefpage: XMAS Dish #5
dechefpage: XMAS Dish #2
dechefpage: XMAS Dish #3
dechefpage: XMAS Dish #6
dechefpage: XMAS Dish #4
dechefpage: XMAS Dish #1
dechefpage: Chicken Chop with assorted chunky mushroom sauce.
dechefpage: DSCF1481
dechefpage: Steamed Chicken with tomato
dechefpage: Deep fried chicken strips
dechefpage: Angelhair Pasta
dechefpage: Sweet and sour honey baked ham paradise
dechefpage: Pistachio Truffle Scallops
dechefpage: Vegetarian roll
dechefpage: Catch of the day
dechefpage: Truffle oil scallop starter
dechefpage: Choco Chip muffins with melted chocolate
dechefpage: Fruits Galore
dechefpage: Noodle with mock Scallops
dechefpage: Lychee Wine - Hong Kong, Water Margin Restaurant