Chiliberto: Krausen close up
Chiliberto: Beer from the Stovetop Brewing Workshop, developing a nice little krausen
Chiliberto: Stovetop Brewing Workshop
Chiliberto: Stovetop Brewing Workshop
Chiliberto: Stovetop Brewing Workshop
Chiliberto: Stovetop Brewing Workshop
Chiliberto: Stovetop Brewing Workshop
Chiliberto: Going old school w/ whole East Kent Golding hops and no unmalted barley or wheat for a pre-Victorian solstice stout.
Chiliberto: What a lovely solstice to brew a stout.
Chiliberto: Used mini fridge + a nice tap + a hole = Insta-kegerator. That was too easy.
Chiliberto: Happy Thanksgiving! Pumpkin spice ale, recipe from The Naked Brewer by @thebeerchicks
Chiliberto: upload
Chiliberto: Novemberfest! Everyone loved my blackberry wheat beer. So awesome to be here!
Chiliberto: Blackberry Wheat! Made with blackberries grown in my backyard. It's pink! Come by for a taste... https://www.facebook.com/events/504540936320566/
Chiliberto: 3.5lbs of sticky, caramelized, home roasted crystal. Only have to wait four weeks to use it! #homebrewing #slowcooking
Chiliberto: American Brown Ale. #imakethebestbeer
Chiliberto: 14 hours later, we're getting started on bulk fermentation!
Chiliberto: Smoked Cherry Ale
Chiliberto: Smoked Cherry Ale
Chiliberto: Roasted some, toasted some for my next batch of homebrew.
Chiliberto: San Francisco Mountain Spring Water
Chiliberto: Great deal on a mash tun and fermentor!
Chiliberto: A delicious first Friday! @ComradeBrew
Chiliberto: Linden Street Brewery's Q4 Harvest Bock (aka Stairway to Hopland!)
Chiliberto: A strange tap, but good brew.
Chiliberto: Wild sourdough bread! Cultured and made with rye spent grain. Inspired by the chapter on bread in Cooked by @michaelpollan!
Chiliberto: Nothing left to do now but dry hop one glass at a time. #endofsummer #cheapbeertricks
Chiliberto: Fresh Nugget Hop Pale Ale IMG_3570
Chiliberto: Fresh Nugget Hop Pale Ale IMG_3569