©
andrew-do: Happy 2015! There’s a universe full of opportunities out there waiting to be captured. #ThrowbackThursday
©
andrew-do: Engrossed.
©
andrew-do: Lest we forget.
©
andrew-do: Guarding the park.
©
andrew-do: Candlelit bouquet.
©
andrew-do: Quick minute.
©
andrew-do: Banana, caramel & ghana milk chocolate. @CHEZDREcafe #FoodFriday Caramel bavarois, banana créme, passionfruit ganache, hazelnut-crunch.
©
andrew-do: Smooth erosion. #ThrowbackThursday
©
andrew-do: Free range chicken ballotine with kaiserfleich mousse, king brown mushrooms, scallop, corn purée and steamed leek. @ThePanamaDR
©
andrew-do: Green tea cheesecake. @CHEZDREcafe Raspberry crémeux, adzuki beans, green tea mousse, gianduja sablé.
©
andrew-do: Yellowtail kingfish fillet with confit fennel, grilled saffron calamari, fennel purée & saltfish croquette. @ThePanamaDR
©
andrew-do: Pulled Pork Burger. @CHEZDREcafe Slow cooked pork shoulder, house made slaw, BBQ sauce, mixed pickles & brioche bun.
©
andrew-do: Coconut sorbet with mandarin curd, coconut meringue, saffron & lemon verbena jelly & lemon praline. @ThePanamaDR
©
andrew-do: Brioche french toast. @CHEZDREcafe Seasonal poached fruit, vanilla mascarpone & caramelised pecans.
©
andrew-do: Sticking out. #ThrowbackThursday
©
andrew-do: Pad Thai. @ Thai-riffic, Mildura Soft rice noodles stir fried with egg and special pad Thai sauce, garnished with fresh crushed roasted peanuts, bean sprouts, spring onion and slice of lemon.
©
andrew-do: Baked custard flan with muscovado sugar, poached pear, caramelised puff pastry & vanilla pear coulis. @ThePanamaDR
©
andrew-do: Mushroom with garlic gorgonzola and rosemary pizza. @Feddish1Feddish
©
andrew-do: Chicken liver parfait with truffle & port wine jelly, cornichons & toast. @ThePanamaDR
©
andrew-do: Stone’s Famous Seafood Plater for Two. @ Stone Bar and Grill, Melton A spectacular array of fresh hot and cold seafood. Bay fresh Moreton Bay bugs, grilled Cajun Dory fillet, creamy garlic prawns and scallops, pan seared barramundi , Tiger King Prawns, mu
©
andrew-do: Patrón.
©
andrew-do: Around the monument. #ThrowbackThursday
©
andrew-do: Chicken & Shiitaki Mushroom Risotto. @ Stone Bar and Grill, Melton A delicate blend of pan seared chicken, shiitake mushroom, truffle oil combined with al dente risotto and a creamy white wine sauce.
©
andrew-do: Chargrilled wagyu rump cap steak (med rare) with a porcini, truffle and confit garlic butter, duck fat chips & watercress salad. @ThePanamaDR
©
andrew-do: Beef Tataki Salad. @ Gyoza Gyoza, Melbourne. Sealed Porterhouse, thinly sliced on garden salad topped with creamy sesame sauce.
©
andrew-do: Bowl of Chips with tomato and aioli sauce. @ Gabriella’s, Kealba.
©
andrew-do: Orange & cinnamon doughnut with rosewater custard. @ThePanamaDR
©
andrew-do: Photo
©
andrew-do: Hang up your shoes. #ThrowbackThursday
©
andrew-do: Chestnut gnocchi, pumpkin & Parmesan purée, morel mushrooms, spinach and salted ricotta. @ThePanamaDR