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cookstour: Manzanilla olives at BCN.
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cookstour: Ginger-lime gin & tonic at BCN.
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cookstour: Suckling pig and potato amuse-bouche at BCN.
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cookstour: Elderflower gin & tonic at BCN.
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cookstour: "Bloody Mary" gelée, celery & grilled scampi at BCN
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cookstour: Smoked sheep's cheese flatbread at BCN
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cookstour: Foie gras terrine at BCN
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cookstour: Fideos a la Cazuela with Iberico pig and peppers at BCN
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cookstour: Cream of calcots soup with charcoal oil and romesco at BCN.
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cookstour: Grilled duck breast with quince, Idiazabal cheese sauce, toasted pine nuts and balsamic reduction at BCN
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cookstour: Pacharan sloe liqueur from Pamplona at BCN.
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cookstour: Ginger-lime gin & tonic at BCN.
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cookstour: Ginger-lime gin & tonic at BCN.
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cookstour: Tarta de Santiago at BCN.
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cookstour: False orange sponge cake with lemon sorbet and passionfruit soup at BCN.
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cookstour: Molten chocolate cake with white chocolate truffle filling and vanilla ice cream at BCN
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cookstour: Mediterranean gin & tonic at BCN.
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cookstour: Foie gras and truffle foam amuse-bouche at BCN.
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cookstour: Clams in a tomato and onion broth at BCN.
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cookstour: Bread at BCN.
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cookstour: Pepito amuse-bouche at BCN.
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cookstour: Salad of red peppers, tuna belly confit, anchovy and cherry tomato at BCN.
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cookstour: Olive oil service with sea salt at BCN.
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cookstour: Whole squab with lentils at BCN.
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cookstour: Whole squab with lentils at BCN.