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cookstour: Amuse at Arpège.
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cookstour: The Art Deco dining room at Arpège.
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cookstour: Place setting at Arpège.
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cookstour: Amuses, at Arpège.
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cookstour: Table guest number one, mon ami chou-fleur, at Arpège.
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cookstour: The Arpège egg.
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cookstour: The Arpège egg.
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cookstour: Chilled pea soup at Arpège.
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cookstour: Table guests, part two; at Arpège.
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cookstour: Summertime tabouli at Arpège.
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cookstour: Sea-salt butter at Arpège.
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cookstour: Summer vegetable ravioli in a vegetable broth at Arpège.
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cookstour: Summer vegetable ravioli in a vegetable broth at Arpège.
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cookstour: Carrot nigiri "sushi" at Arpège.
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cookstour: Red onion and currants in a modified frico style at Arpège.
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cookstour: Red onion and currants in a modified frico style at Arpège.
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cookstour: at Arpège.
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cookstour: at Arpège.
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cookstour: Meursault Les Narvaux at Arpège.
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cookstour: Vegetable tartare at Arpège.
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cookstour: Vegetable tartare at Arpège.
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cookstour: IMG_3886
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cookstour: IMG_3887
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cookstour: IMG_3888
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cookstour: Mignardises at Arpège.
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cookstour: Cheese service, Arpège.
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cookstour: Cheese service, Arpège.
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cookstour: Cherry dessert, Arpège.
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cookstour: Cherry dessert, Arpège.
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cookstour: Tomato dessert, Arpège.