Jeffreystoneberger:
Pickled cherries
Jeffreystoneberger:
Early Girl Tomatoes
Jeffreystoneberger:
Fruit of the Gods
Jeffreystoneberger:
Wild Japanese Onion 'Rakkyo'
Jeffreystoneberger:
Situation Fathers Day
Jeffreystoneberger:
Spring KING
Jeffreystoneberger:
Heirloom Cherry
Jeffreystoneberger:
SILVERware
Jeffreystoneberger:
The egg
Jeffreystoneberger:
Breakfast or dessert?
Jeffreystoneberger:
Uni & Cucumber
Jeffreystoneberger:
Clam Uni 2yr old Fermented chili Turnip Ramp Shiitake Yi mein
Jeffreystoneberger:
Celtuce
Jeffreystoneberger:
Bread
Jeffreystoneberger:
Walnuts picked right from the tree
Jeffreystoneberger:
Tuna heads
Jeffreystoneberger:
Curing Pacific cod in Kelp & dried Bonito
Jeffreystoneberger:
Wings
Jeffreystoneberger:
You don't need a machine to temper chocolate
Jeffreystoneberger:
How does one make ver jus?
Jeffreystoneberger:
Sea urchin plucked out of the water in Half Moon Bay, Ca
Jeffreystoneberger:
Niboshi
Jeffreystoneberger:
Chocolate
Jeffreystoneberger:
Use it all
Jeffreystoneberger:
F#*% Wagyu #dryaged
Jeffreystoneberger:
Carrots in aged beef fat & tai fish sauce
Jeffreystoneberger:
Aged 82 days
Jeffreystoneberger:
Start the day
Jeffreystoneberger:
Vinegar being re infused