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5th Annual Italian Offline Pre-Game Dinner by futronic
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futronic
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Private dining room at Simple Bistro
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Menu for the evening
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DoktaP, M., PurpleHaze
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WIML & PURPLE
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basecadet, on the wine
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Darcy Kelley, PlanoWino
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Thinly sliced fluke with a green peppercorn vinaigrette and garnished with a salad of assorted radishes
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Roasted rabbit served with a carrot puree and a grape must mustard jus
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Seared squab served with shiitake mushroom risotto, Tahitian vanilla spiced port jus
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Oven roasted lamb saddle served with a rosemary lamb jus
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DoktaP, M., PurpleHaze
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Battle for the 1969 Baumard Clos-Ste.-Catharine
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DoktaP, futronic, M., PurpleHaze
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WIML taking photos
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PURPLE, DoktaP, WIML, M., PurpleHaze
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WIML, PlanoWino, futronic, PURPLE
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M. & PurpleHaze
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Everyone!
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Lemon tart