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futronic: Linguine with fresh black truffles
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futronic: 2006 Maurizio Abbona Barolo Terla Ravera and linguine with fresh black truffles
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futronic: Roast pork, roast potatoes with thyme, eggplant sauted in rendered pork fat
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futronic: Aldo Conterno Langhe Chardonnay Bussiador
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futronic: Chicken saltimbocca
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futronic: Potato cavatelli, wild boar ragu, green olives, shaved pecorino
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futronic: Pizza with roasted mushrooms, thyme, fontina, and truffle oil
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futronic: Aldo Conterno Barolo Riserva Granbussia
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futronic: Luigi Pira Barolo Vigna Rionda
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futronic: Giuseppe Mascarello Barolo Monprivato
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futronic: Michele Chiarlo Barolo Cerequio
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futronic: Paolo Scavino Barolo Carobric
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futronic: Marchesi di Barolo Barbaresco Riserva Grande Annata
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futronic: Ciacci Piccolomini d'Aragona Ateo
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futronic: Feudi della Medusa Vermentino di Sardegna Albithia Bianco
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futronic: M. Chapoutier Hermitage Blanc Chante-Alouette
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futronic: Rosette
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futronic: Morning rosette
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futronic: Pisco Sour at In Fine Spirits, Chicago
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futronic: Crepas con Cajeta
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futronic: Nevado de Chocolate with Vanilla Ice Cream
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futronic: Shortbread with Mixed Fruit
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futronic: Flan
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futronic: Pollo en Mole Verde
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futronic: Carne Asada
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futronic: Cochinita Pibil
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futronic: Borrego en Mole Negro
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futronic: Uchepos
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futronic: Guacamole
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futronic: Gorditas