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futronic: Foie gras parfait with pickled onions
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futronic: Tagliatelle with braised rabbit, wild mushrooms, arugula, and roast garlic
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futronic: Dry aged striploin steak with truffled mashed potatoes
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futronic: Poached pear with maple walnut ice cream
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futronic: Potted chocolate with hazelnut biscuit