grosbeak_1: Lunch in Milan at Ristorante Noblesse Oblige
grosbeak_1: Focaccia made with a "mother" sourdough that has been kept alive for 69-years.
grosbeak_1: Watching students enjoy a break in the park across the street from their science high school
grosbeak_1: Milan's Galleria d'Arte Moderna
grosbeak_1: Milan's Galleria d'Arte Moderna
grosbeak_1: Milan's Galleria d'Arte Moderna
grosbeak_1: Milan's Galleria d'Arte Moderna
grosbeak_1: Milan's Galleria d'Arte Moderna-conservationist at work.
grosbeak_1: Milan's Galleria d'Arte Moderna
grosbeak_1: Milan's Galleria d'Arte Moderna
grosbeak_1: Milan's Galleria d'Arte Moderna
grosbeak_1: Grounds of the Galleria--it once belonged to Napoleon
grosbeak_1: Grounds of the Galleria--it once belonged to Napoleon
grosbeak_1: In the Giardini Indro Montanelli
grosbeak_1: In the Giardini Indro Montanelli
grosbeak_1: Stazione Centrale, Milan
grosbeak_1: A regiment of Aperols at Stazione Centrale
grosbeak_1: Tired, sleep-deprived, but on the job.
grosbeak_1: Making spremuta at breakfast with Italian blood oranges
grosbeak_1: Milanese school children in the early morning
grosbeak_1: Morning cappucino in Milan
grosbeak_1: At the Bistrot Centrale in Milan before catching the train to Florence
grosbeak_1: Apartment in Florence: enjoying the view from our apartment
grosbeak_1: Apartment in Florence
grosbeak_1: Apartment in Florence
grosbeak_1: Apartment in Florence
grosbeak_1: Santa Maria Novella
grosbeak_1: Santa Maria Novella
grosbeak_1: Santa Maria Novella: Giotto's crucifix
grosbeak_1: Santa Maria Novella: Neri di Bicci, Annunciation. 1455