grosbeak_1: Robert Burns night at the Behrens
grosbeak_1: Robert Burns night at the Behrens
grosbeak_1: Robert Burns night at the Behrens
grosbeak_1: Robert Burns night at the Behrens
grosbeak_1: Robert Burns night at the Behrens
grosbeak_1: Robert Burns night at the Behrens
grosbeak_1: Robert Burns night at the Behrens
grosbeak_1: Robert Burns night at the Behrens
grosbeak_1: Robert Burns night at the Behrens
grosbeak_1: Onward with experimentation (trying to liven up life in a wicked cold spell in the northeast). Crispy Lemon Chicken with Salmoriglio Sauce. Zesty, and we learned some things. See Description, below.
grosbeak_1: Rich’s turn to find a new dish—this one a quick and nicely dressed up spinach to go with our lamb chops.
grosbeak_1: Home in the deep freeze
grosbeak_1: A crow watching from above the compost pile puts out the word to his buddies. They’ll make short work of it this afternoon.
grosbeak_1: Now that the temperature has gotten above single digits, Rich brings some yummy compost to his friends the crows.
grosbeak_1: Chili con tofu and Rachel’s cornbread dumplings. That and a cold beer tasted good on a really cold winter night.
grosbeak_1: As promised
grosbeak_1: Dismal Brook walk before a snowstorm
grosbeak_1: Dismal Brook walk before a snowstorm
grosbeak_1: Dismal Brook walk before a snowstorm
grosbeak_1: Dismal Brook walk before a snowstorm
grosbeak_1: Pho, ready to eat. Not a bad first attempt.
grosbeak_1: Pho with beef and fried tofu, ready to assemble.
grosbeak_1: Morning light in January
grosbeak_1: Raphael captured the man
grosbeak_1: Rich, stalking the best merganser shot along the Helen Butler trail.
grosbeak_1: Helen Butler Trail
grosbeak_1: Helen Butler Trail
grosbeak_1: Helen Butler Trail: Mallards
grosbeak_1: Helen Butler Trail: pair of Hooded Mergansers
grosbeak_1: Homemade Pad Thai: a first