T.Tseng:
Leo, Bogotá, Colombia
T.Tseng:
Leo, Bogotá, Colombia
T.Tseng:
Menu
T.Tseng:
Spoon
T.Tseng:
Coca tea
T.Tseng:
Manoco, Tucupi, long pepper
T.Tseng:
Manoco, Tucupi, long pepper
T.Tseng:
Pacific Ocean water / Tropical rainforest
T.Tseng:
Piangua (Mangroove bivalve) | Clam, titote, (coconut caramel) conopio
T.Tseng:
Clam, titote, (coconut caramel) conopio
T.Tseng:
Piangua (Mangroove bivalve)
T.Tseng:
Guava water
T.Tseng:
Albacore, Santander ants, long pepper, molasses
T.Tseng:
Albacore, Santander ants, long pepper, molasses | Crayfish, mandarin lemon, pepper, coconut milk
T.Tseng:
Crayfish, mandarin lemon, pepper, coconut milk
T.Tseng:
Crayfish, mandarin lemon, pepper, coconut milk
T.Tseng:
Borojo fermented drink
T.Tseng:
Macambo, mojojoy, mambe, borojo, salt of Manaure
T.Tseng:
Macambo, mojojoy, mambe, borojo, salt of Manaure
T.Tseng:
Gulupa, paramo leave
T.Tseng:
Gulupa, paramo leave
T.Tseng:
Seasonal white fish, paramo leaves, guesguin, copoazu, green peas
T.Tseng:
Seasonal white fish, paramo leaves, guesguin, copoazu, green peas
T.Tseng:
Aguardiente
T.Tseng:
Aguajina
T.Tseng:
Local blackberry, corozo, Santa Catalina salt
T.Tseng:
Caiman, peach palm, Amazonian black pepper sauce
T.Tseng:
Caiman, peach palm, Amazonian black pepper sauce
T.Tseng:
Pirarucu, cacau, sour yucca, lulito pepper
T.Tseng:
Pirarucu, cacau, sour yucca, lulito pepper
