T.Tseng:
Carrot hummus: beets-arugula-frisee-nuts & bolts-date vinaigrette
T.Tseng:
New Zealand Rock Cod Ceviche: coconut-red onion-cilantro-banana chips
T.Tseng:
New Zealand Rock Cod Ceviche: coconut-red onion-cilantro-banana chips
T.Tseng:
Octopus: cannellini bacon puree-cherry tomato-pesto
T.Tseng:
Octopus: cannellini bacon puree-cherry tomato-pesto
T.Tseng:
Peruvian Bay Scallop Ceviche, aji amarillo-fresno chili
T.Tseng:
Peruvian Bay Scallop Ceviche, aji amarillo-fresno chili