T.Tseng:
Chicken hearts, pomegranate molasses, yogurt, baharat, parsley
T.Tseng:
Hamachi tostada, fish sauce vinaigrette, peanut, avocado
T.Tseng:
Hamachi tostada, fish sauce vinaigrette, peanut, avocado
T.Tseng:
Spicy beef tendon chip, charred onion pho dip
T.Tseng:
Spicy beef tendon chip, charred onion pho dip
T.Tseng:
Pig ear, red chili, lime, farm egg
T.Tseng:
Yellowtail collar, jerk spices, jicama, blood orange, palm sugar
T.Tseng:
Braised rabbit legs, vin jaune, mushroom, irish champ
T.Tseng:
Prawns, roasted garlic, chile lime salt
T.Tseng:
Ricotta gnudi, cacio e pepe
T.Tseng:
Desserts
T.Tseng:
Cheesecake pudding, passion fruit, graham
T.Tseng:
Bacon chocolate crunch bar, s&p ice cream
T.Tseng:
Citrus Floating Island