T.Tseng:
Hikari salad
T.Tseng:
Thick cut beef tongue
T.Tseng:
Thick cut beef tongue
T.Tseng:
Thick cut pork belly
T.Tseng:
Short rib kalbi
T.Tseng:
Short rib kalbi
T.Tseng:
Short rib kalbi
T.Tseng:
Marinated flank
T.Tseng:
Stone roasted bibimbap
T.Tseng:
Outside ribeye
T.Tseng:
Sliced cucumber
T.Tseng:
Boneless short rib
T.Tseng:
Outside rib with gorgonzola
T.Tseng:
Outside rib with gorgonzola
T.Tseng:
Marinated rib tip
T.Tseng:
Boneless short rib
T.Tseng:
Marinated chicken thigh
T.Tseng:
Marinated rib tip
T.Tseng:
Shishito peppers
T.Tseng:
Marinated short plate steak
T.Tseng:
Marinated short plate steak
T.Tseng:
Marinated short plate steak
T.Tseng:
Marinated short plate steak
T.Tseng:
Marinated short plate steak
T.Tseng:
French toast, hojicha ice cream, yuzu shiso granita
T.Tseng:
Hojicha ice cream
T.Tseng:
Yuzu shiso granita
T.Tseng:
French toast, ice cream