T.Tseng:
Quinoa, wild rice, toasted almond horchata
T.Tseng:
Shaved cauliflower salad, mustard frills, lola rosa, lime, parmesan, braggs yeast
T.Tseng:
Shaved cauliflower salad, mustard frills, lola rosa, lime, parmesan, braggs yeast
T.Tseng:
Potato rosti, sunny side egg, smoked salmon, avocado, basil tahini, fennel pollen
T.Tseng:
Crispy tofu, raw peppers, chili, thai basil, fried wheatberries
T.Tseng:
Rasberry mochi butter cake
T.Tseng:
Rasberry mochi butter cake