T.Tseng:
French toast, lardons, maple cream, truffle butter, and jam on a nabe pot
T.Tseng:
Truffle butter, strawberry jam, maple cream
T.Tseng:
French toast, lardons, maple cream, truffle butter, and jam on a nabe pot
T.Tseng:
French toast, lardons, maple cream, truffle butter, and jam on a nabe pot
T.Tseng:
Funnel Cake: Foie Gras, Strawberry, Fennel, Balsamic
T.Tseng:
Funnel Cake: Foie Gras, Strawberry, Fennel, Balsamic
T.Tseng:
Ful: Tomato, Cucumber, Mint, Olive
T.Tseng:
Ful: Tomato, Cucumber, Mint, Olive
T.Tseng:
Pork Belly: Caramelized Garlic, Egg, Rice, Bok Choy
T.Tseng:
Pork Belly: Caramelized Garlic, Egg, Rice, Bok Choy
T.Tseng:
Mole: Eggs, Blue Corn Tortillas, Cotija, Cilantro
T.Tseng:
Mole: Eggs, Blue Corn Tortillas, Cotija, Cilantro