T.Tseng:
Wood grilled gulf shrimp, anchovy butter, wood herbs, fl bottarga
T.Tseng:
Wood grilled gulf shrimp, anchovy butter, wood herbs, fl bottarga
T.Tseng:
Chicken liver, onion jam, grilled bread, pickles, apple vinegar
T.Tseng:
Chicken liver, onion jam, grilled bread, pickles, apple vinegar
T.Tseng:
Roasted game hen polenta, house goat ricotta, greens
T.Tseng:
Roasted game hen polenta, house goat ricotta, greens
T.Tseng:
Selection of daily hams: broadbents, bentons, edwards, johnston
T.Tseng:
Selection of daily hams: broadbents, bentons, edwards, johnston
T.Tseng:
cast iron roasted ruby red trout, white grits, shrimp, bacon, mushroom
T.Tseng:
banana cream panna cotta, cardamom
T.Tseng:
Country ham plate
T.Tseng:
Country ham plate
T.Tseng:
benne yeast rolls, honey butter, sea salt
T.Tseng:
dandelion, radicchio, olives, garlic dressing, parmesan, bread crumbs
T.Tseng:
wood grilled octopus runner beans, treviso, lemon aioli, salsa verde
T.Tseng:
wood grilled octopus runner beans, treviso, lemon aioli, salsa verde
T.Tseng:
grilled okra, calabrian chili, pickled garlic, mint
T.Tseng:
skillet-fried quail, peaches, honey, black pepper, basil
T.Tseng:
skillet-fried quail, peaches, honey, black pepper, basil