T.Tseng: Bafun uni, edamame puree
T.Tseng: Bafun uni, edamame puree
T.Tseng: Ikura and rice
T.Tseng: Ikura and rice
T.Tseng: Katsuo
T.Tseng: Katsuo
T.Tseng: Takao Ishiyama's hands in motion
T.Tseng: Kegani
T.Tseng: Kegani
T.Tseng: Kegani
T.Tseng: Awabi
T.Tseng: Awabi kimo
T.Tseng: Awabi
T.Tseng: Awabi kimo with rice
T.Tseng: Awabi kimo with rice
T.Tseng: Grilled anago, anago liver, ponzu
T.Tseng: Grilled anago, anago liver, ponzu
T.Tseng: Nodoguro
T.Tseng: Nodoguro
T.Tseng: Hirame
T.Tseng: Kanpachi
T.Tseng: Chutoro
T.Tseng: Chutoro
T.Tseng: Otoro
T.Tseng: Otoro
T.Tseng: Akami
T.Tseng: Akami
T.Tseng: Ika
T.Tseng: Ika
T.Tseng: Kuruma ebi