Chris Pople:
s, radish, chutney, pâté liver C
Chris Pople:
t, pancetta, dates stuffed-C
Chris Pople:
e goats, panzanella S
Chris Pople:
hurt, orange blood, cauliflower, Q
Chris Pople:
s, celery, brodo tomato, salmon S
Chris Pople:
n, corn, monksbeard, thighs C
Chris Pople:
Bar interior
Chris Pople:
Exterior