garyalanfine:
El Celler de Can Roca - Girona - February 2011
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Caramelized Olive Tree
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Bellini Bombon
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Anchovy Bones
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Chips and Chicken Cracker
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Truffled Brioche and Pot au Feu Broth
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Smoked herring-caviar omlette and pigeon parfait
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Oysters with Agusti Torello Cava, apple compote
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Escalivada with Anchovies and Smoke of Ember (Eggplant, Pepper, Onion and Tomato)
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Artichoke, Foie Gras, Orange and Truffled Oil
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Charcoal-grilled King Prawn with Acidulated Mushroom Juice
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Crespia Walnuts, and Comte Cheese (sans soup)
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Crespia Walnuts, and Comte Cheese (with onion soup)
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Sole, Olive Oil and Mediterranean Flavors
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Baby Squid with Onion Rocks
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Red Mullets with Suquet (Catalan Seafood Stew) and Lard
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Steak Tartare with Mustard Ice Cream
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Lamb with Sweet Potato and Tangerine
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Lightly-smoked pigeon with Anchovies, Truffles and Blackberries
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Green Colourology
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Lemon-distillate Sorbet
garyalanfine:
El Celler de Can Roca - Girona - February 2011 - Vanilla, Carmael. Licourice, and Caramelized Black Olives