garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Caviar Beggar's Purse
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Spot Prawn Roe Tempura
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Raw Milk Panna Cotta with Abalone
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Geoduck clam in apple and sea water
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Golden butterfish, sashimi style, citrus and olive oil
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Mushroom Broth and Black Tea, Dried Tuna and Truffles
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Golden Raisins and Vegetables, Pickled with Mackerel
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Autumn Fruit with Jasmine Tea, Bay Scallops in Pumpkin Seed Oil
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Into the Vegetable Garden
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Asian pear with Celtuce and Beach Herb Vichyssoise
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Spot Prawns on the Plancha with Spiced Pumpkin
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Black Bass with Walnut Oil and Wild Watercress
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Roast Duck with Cabbage and Dates
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Frozen Cream Cheese, Citrus and Lime Curd
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Banana Roast in Passion Fruit Caramel, Shiso Crumble
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Orange Sable Millefeuille, Coffee and Chicory
garyalanfine:
Manresa - Los Gatos, CA - November 20, 2010 - Muscovado Sugar Beignets, "Dairy Cup" (Condensed Milk Ice Cream)